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2011-06-11

SIS Meeting Information, June 11, 2011

Click here for Online RSVP Form.

What

SIS “Saturday South of the Skyway” Meeting, Bradenton, FL. 


11:30 a.m. at Mattison’s Riverside, Twin Dolphin Marina in the Marina Room. Meeting will begin with networking, ordering lunch, business meeting, eating, and pre-tour program by guest speaker Matt Woodside, Director of Exhibits and Collections at South Florida Museum. His presentation is “Museum Talk: Regarding Collections Management and Exhibitions Development.”


1:00 p.m. - Meet at South Florida Museum for a guided tour with Matt Woodside

Where 

Mattison’s Riverside - Twin Dolphin Marina

Marina Room

1200 First Avenue West, Bradenton, FL 34205-7553

(941) 748-8087


South Florida Museum

201 10th Street West, Bradenton FL 34205
(941) 746-4131   

Time

11:30 a.m. - 3:00 p.m. approximately

     11:30 a.m. Lunch and program at Mattison’s

     1:00 p.m. Tour of South Florida Museum

Cost

Lunch:  15.18 per person payable by cash or credit card at the restaurant.

Museum Tour:  $9.00 per person payable by cash or credit card at Museum  


($24.18 total per person for the day)

RSVP

By Monday, June 6th, 2011.
Please use the online RSVP form, and please use ONE form for EACH person attending. Thanks.

Note: SIS must turn in a headcount for both the luncheon and the tour in advance and is obligated to pay. If you RSVP for either/both and do not cancel before Monday, June 6th, you will be charged even if you do not attend.

Questions? Contact Barbara Wiesenberg bwiesenberg@gmail.com

Directions 

Mattison’s Riverside

http://mattisons.com/pages/riverside.cfm

http://tinyurl.com/42u4sv7


South Florida Museum (walking distance to restaurant)


MENU CHOICE OF ENTREE: ($15.18 PER PERSON, including tip and tax)

City Grille Burger

8 oz angus beef, grilled to order with two toppings and fries

Tuscan Vegetable Pasta

Eggplant, zucchini, portobello mushroom, red peppers, all marinated then grilled and

tossed with spinach, olive oil, garlic, and linguini pasta

Turkey Reuben

Turkey, sauerkraut, Swiss cheese and relish aioli on toasted rye

Chilled Salad Croissant

Chicken or tuna served on fresh butter croissant

Blackened Chicken Caesar Wrap

Chilled blackened chicken, romaine, tomatoes, croutons and parmesan  

Beverages: Sodas, Iced Tea, Water and Coffee Service


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